The placenta is the organ that connects the mother and the fetus, and plays a role in supplying oxygen and nutrients. Placenta refers to the placenta of sheep, and has a similar molecular structure to that of a human placenta, so it is not burdensome for the human body to accept and has the characteristics of not being harmful. It is composed of nucleic acid components similar to human tissue, contains a large amount of amino acids and peptides, and has the characteristics of a nutritional complex in which various vitamins, minerals, and enzymes are combined in a balanced way. Due to the excellent nutritional composition of the placenta, it has been widely used in oriental medicine as a medicine to treat various diseases with the medicinal herb Zahager. . Famous overseas stars such as Jennifer Aniston, Victoria Beckham, and Kim Kardashian are also known to use placenta as a food for health care. Now, let’s take a look at the effects of placenta one by one.
Placenta main effect
1. Increase bodily vitality
Placenta contains abundant amounts of essential amino acids such as methionine, histidine, and arginine, which are involved in body metabolism. These various essential amino acids are known to be effective in enhancing cell growth and blood flow to muscles, enhancing body vitality and enhancing stamina.
In addition, placenta is rich in crude protein, which refers to protein in its pure, unprocessed form. It is known that the amount is about 18 times higher than milk, which is a representative food with a lot of protein.
2. Skin beauty
The placenta is rich in histidine, an essential amino acid that plays an important role in the synthesis of collagen, a hard protein constituting skin tissue, which is said to have a beneficial effect in enhancing skin elasticity and protecting the skin. In addition, the rich methionine component is said to be effective in slowing down the aging process of the skin by removing free radicals, which are the main culprits that accelerate skin aging. In addition, it is known that it helps a lot in moisturizing the skin by keeping the skin moist by various ingredients such as hyaluronic acid and elastin, which are abundant in the placenta.
3. Improving immunity
The aforementioned free radicals not only play a major role in speeding up the aging process, but also play a major role in lowering the body’s immune function by causing cell damage. The excellent antioxidant action of methionine, which is abundant in the placenta, is known to help protect the body from excessively generated free radicals and to help improve immunity. In addition, the complex action of essential amino acids such as proline, vitamins, and minerals helps to promote smooth metabolism and help stabilize the body’s immune system.
4. Improve menopausal symptoms
During menopause, when a woman’s reproductive function is lost, it causes various physical abnormalities such as sweating, hot flashes, muscle pain, depression, and fatigue due to lack of female hormones. It is said that it helps a lot in alleviating and preventing various physical abnormalities caused by menopause by the complex action of various essential amino acids, proteins, and minerals contained in the placenta. In addition, arginine, which is abundantly contained, acts to secrete hormones involved in growth, and helps to build muscle, which is said to help prevent osteoporosis, which has a high incidence during menopause.
Other benefits and side effects
The rich methionine component in the placenta helps to regenerate liver cells, helping to improve liver function, and it is said to be helpful in preventing liver diseases such as fatty liver by helping to discharge waste products and fats accumulated in the liver. It is also known to have a good effect in preventing muscle loss, which tends to occur in the elderly due to its rich protein component.
It is known that placenta does not have any special side effects depending on the intake, but it is reported that related symptoms may appear if you have an allergy or a specific constitution, so caution is advised. In addition, it is recommended that pregnant and lactating women decide whether to consume it after consulting a specialist. Also, if you consume too much at once, side effects such as abdominal pain and diarrhea may appear.